Quick Pasta with Prosciutto & Prunes Recipe

Quick Pasta with Prosciutto & Prunes Recipe
This easy-to-make pasta with prosciutto and prunes recipe has elevated flavors that feel upscale, but can be made in just 20 minutes. Try the recipe next time you're in a hurry but looking for a delicious meal to share with others.
Serving Size: 1
Calories: 530
Carbohydrates: 70g
Protein: 24g
Fat: 18g
Fiber: 6g
Sugar: 19g
Ingredients
- 1/2 lb capellini pasta
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Salt & pepper to taste
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1/4 cup butter, divided
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1 cup tomato sauce
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Chilli flakes to taste
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1 pkg (7 oz) sliced prosciutto, cut into thin strips
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16 Sunsweet Prunes, halved
Instructions
Cook the pasta according to package directions.
Meanwhile, melt 3 tbsp butter in a large skillet set over medium heat, add the tomato sauce, and cook for 3-4 minutes, stirring occasionally, until heated through. Season with salt, pepper, and chili flakes. Add the hot pasta to the skillet and stir to combine.
In a separate smaller skillet set over medium-high skillet, heat the remaining 1 tbsp butter and cook the prosciutto and prunes until heated through. Add to pasta, stirring to combine, and serve.
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