Bacon Wrapped Dates

Bacon Wrapped Dates

Bacon Wrapped Dates

Prep Time 15 Minutes
Cook Time 20 Minutes

Calories per seving 45

Fat 1.5g

Cholesterol 5mg

Sodium 105mg

Carbohydrates 6g

Fiber 1g

Sugar 5g

Protein 2g


  • 24 Sunsweet® Pitted Dates
  • 2 tsp sriracha sauce
  • 12 slices bacon
  • 24 fresh basil leaves


Preheat oven to 425°F. Thinly spread sriracha onto one side of each bacon slice.

Cut bacon slices in half crosswise. Wrap each date with a piece of bacon; place seam side down on wire rack.

Set rack on baking sheet. Bake for about 20 minutes or until bacon is crispy. Secure basil leaf onto each piece with toothpick. Serve warm or at room temperature.