Plum and Peanut Butter Smoothie Bowl
smoothie bowl with peanut butter and PlumSmart
1 medium ripe banana 1/2 cup Sunsweet® PlumSmart™ Light 3/4 cup fat-free vanilla Greek yogurt 2 Tbs smooth natural-style peanut butter 2 Tbs plain granola 3 large fresh strawberries, hulled and thinly sliced

The night before, peel banana, slice into 1-inch sections, store in a zip closed bag, and freeze for at least 8 hours or overnight (or up to 1 week).

In this order, place the PlumSmart®, yogurt, peanut butter, and the frozen banana pieces in a large blender. Cover and blend until smooth.

Pour the mixture into a small bowl or large latte bowl. Top with granola and sliced strawberries just before serving.

Nutritional Information
  • Total Servings 1
  • Calories per serving 530
  • Fat 18g
  • Cholesterol 0mg
  • Sodium 95mg
  • Carbohydrates 76g
  • Fiber 9g
  • Sugar 46g
  • Protein 24g
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Products Used in This Recipe