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California Prune & Apple Dressing

Ingredients
California Prune & Apple Dressing
  • 1/2 - 3/4 cup water or apple juice
  • One 6-oz. bag of Mrs. Cubbison's Seasoned Dressing
  • 1/2 cup chopped Sunsweet Pitted Prunes
  • 2 tablespoons sugar
  • 1/2 cup butter or margarine
  • 2 tablespoons minced parsley
  • 1/2 cup sliced celery
  • 2 medium-size green apples, cored and diced
Instructions

Combine apples with celery and parsley. Melt butter; add apple mixture and sugar and simmer gently for 3 5 minutes. Combine with dressing and enough water or juice to moisten. Add prunes. Makes enough dressing for a 4 to 5 pound chicken. Double recipe for 10 to 12 pound turkey or to fill 2-quart casserole.

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